The board also comes with a handle that makes it easy to hold and maneuver around the kitchen. With a handheld citrus juicer, juicing lemons and limes will no longer be a hassle as it stops seeds from falling into your food and ensures that you get the very last drop of juice from the fruit.
All you need to do to use this tool is to slice the lemon in half and trim off the end of the fruit before putting it in the juicer.
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I watched her make it and she was generous with the recipe. But I have no copper bowl and my efforts have always failed. Nearly every city home cook I know seeks a way to make their cooking personal and many of us achieve this by having one or two tools we secretly feel are only ours. Perhaps it's one with a history or a story. Or it once belonged to someone else whose cooking you loved. Or it's a tool that's necessary for a particular recipe that's a signature dish for you.
The fact is that many of us have something in our kitchens that's less a talisman and more like Dumbo's magic feather. Some of you wrote to me about chef's knives, tongs, vegetable peelers, thermometers, Champagne stoppers, tea towels, small plastic cutting boards, a year-old bent and beloved Mouli cheese grater, an OXO hand chopper that saves cuts and tears when chopping onions, a pressure cooker sorry, Mr. Bittman, but some home cooks consider these essential , and melon ballers.
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